The occurrence of bacterial and viral pathogens in smallholder pig production systems in Uganda

Important information for pig farmers

CGIAR Research Program on Livestock and Fish

This week’s Joint International Conference of the Association of Institutions for Tropical Veterinary Medicine and the Society of Tropical Veterinary Medicine featured a poster on the occurrence of selected bacterial and viral pathogens in smallholder pig production systems in Uganda by Michel Dione (ILRI), Charles Masembe (Makerere University), Joyce Akol (Makerere University), Joseph Kungu (National Livestock Resources Research Institute, Uganda), Winfred Amia (ILRI) and Barbara Wieland (ILRI).

Smallholder pig production plays a big role in the livelihoods of several communities in Uganda. Pigs potentially harbour several pathogens, most of which might be insidious. In order to check for presence and determine the level of bacterial and viral pathogens in smallholder pig herds in two districts (Masaka and Lira) of high pig population in Uganda, a survey was undertaken between June and July 2015. These pathogens were purposively selected based on one of the following criteria: good marker for biosecurity at…

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